D3) Daal Makhani ¥ 50
(Black lentils cooked with exotic spices, tomato puree ginger, garlic and rich creamy butter sauce)
D2) Palak Daal ¥ 45
(Yellow lentil cooked in spinach)
金黄煨蓝豆配以菠菜
D1) Tadka Daal ¥ 45
(Yellow daal tempered with clarified butter, whole red chillies and cumin seeds)
金黄煨蓝豆